Akarua Rosé Brut NV

NV

£25.00

Availability: 42 in stock

Creamy strawberries marry with nutty aromas on this delightful drop from Akarua. Brioche & raspberry flavours dance along the palate. Wonderful length, vibrant acid, rich texture & a savoury finish.

Why we love it: A wine for any occassion
Drink with: Fresh grilled Lobster!
wine

Medium Bodied

wine

Medium Dry

wine

New Zealand

wine

Sparkling

wine

Vegan

TECH
Sub-Region
Bannockburn
Vintage
NV
Blend Info.
68% Pinot Noir, 32% Chardonnay
Alcohol by Vol.
13%
Bottle Vol.
750ml
Serving Temp.
5 - 10°
Closure
Cork
Drink
Now - 2023

WINE PRODUCER

“Fragile beauty is achievable even in the harshest of climates” – a mantra that perfectly reflects not only the incredible wines produced by Akarua but the terroir they’ve been produced in. Akarua is a family owned winery based in Bannockburn, Central Otago – an area known for possessing the same environmental growing conditions as that of Burgundy.

Currently in what they (and we) consider to be their prime, ‘Akarua’ has only moved from strength to strength under the leadership of David Skeggs with support of renowned award-winning Winemaker Andrew Keenleyside at his side, ‘Akarua’ has never seen better days and it seems the only direction they are heading in is up.

History of Akarua

Established in 1996 by Sir Clifford Skeggs, ‘Akarua’ was one of the first larger scale producers to commit to Central Otago’s harsh yet alluring terrain for winemaking and acquired one of the highest and most stunning elevated north facing sites in the region. With the first small vintage produced in 1999, Their flagship Pinot Noir won its first trophy in 2002 at the Air New Zealand Wine Awards. Since 2009 they have won an award for each subsequent vintage of the Pinot, demonstrating that their quality is consistent.

From small beginnings, ‘Akarua’s’ full portfolio now consists of Pinot Noir, Chardonnay, Pinot Rose, Pinot Gris, Riesling, and of course, Sparkling wine. Since their release in 2011 the Brut and Rose Brut have garnered multiple awards and trophies at wine shows across New Zealand – just one of the many reasons they are Specialist Cellars go to wines in any occasion.

For more information their vineyards and their wines, you can visit their website here.

WINE REGION

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